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The Award-Winning Business Management
& EPOS System for Hospitality

Quick to setup and easy to use, Tillpoint will run every part of your
hospitality business, from the point of sale to table reservations.  

Tillpoint EPOS software is the industry-leading point of sale till system for hospitality, from fine
dining restaurants and lounges to fast-food and takeaway outlets. The powerful EPOS system lets
you easily manage all hospitality functions, including POS, inventory, promotions and staff. 

The EPOS till system easily connects to the leading receipt printers and cash drawers, many of which are produced by Star Micronics, such as the mC-Print3 or the CB2002 all-metal cash drawer. Deploying a cloud-based EPOS system is easy and scalable – from one EPOS till to thousands. 

Essential Restaurant POS Features




Customisable Home Screen

The homepage is customisable based on your restaurant’s requirements. Deactivate the modules you don’t use and rearrange the layout to suit your needs and style





Inventory Management Made Simple

Effortlessly add items to create a fully stocked inventory. See your top selling dishes, remaining food quantities, and at which time certain foods are most popular. 



Never Miss a Reservation

The intuitive table reservation system allows you to connect bookings to your personalised floor plan, giving you real-time updates on table availability.



Lightning  Fast Point of Sale

Tillpoint’s reactive POS was created with you in mind. Process payments quickly and efficiently from anywhere in the restaurant, till or tableside!




Meticulous Cash Management

Controlling cash flow is easy with Tillpoint. You can smoothly manage multiple POS tills in real-time and quickly generate end of day reports. 



Staff Management

Add staff profiles, control access privileges, and create personal working times which can be easily added to the timesheet.



Unique Table Map

Quickly create your table map with our easy-to-use map creator. Effortlessly manage tables, update table statuses and enjoy tableside ordering.



Kitchen Display System

Send orders directly to a screen in the kitchen, with an ability to split items to different screens, where your kitchen staff can mark orders as prepared.